Krowne KR24-M48L Royal Series Underbar Ice Bin & Bottle Well | NSF Certified | Commercial Kitchen Essential
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Product Description
Overview
The Krowne KR24-M48L Royal Series Underbar Multi Station combines an efficient ice bin with an insulated bottle well, designed specifically for busy bars and new restaurant kitchens. Measuring 48" wide by 24" deep overall, this unit features a 36" wide ice bin on the left and a 12" wide insulated bottle storage on the right. With stainless steel construction on the top, front, and sides, plus sturdy stainless steel legs with adjustable thermoplastic bullet feet, this station is built to withstand the demands of a commercial kitchen environment. NSF certified, it meets rigorous health and safety standards, making it an essential piece of restaurant equipment for your kitchen buildout.
Key Features
- Dual Functionality: Combines a spacious 36" ice bin with an insulated 12" bottle well to keep ingredients chilled and organized.
- Durable Stainless Steel Construction: Top, front, and sides are stainless steel for hygiene, durability, and easy cleaning.
- Adjustable Legs: Stainless steel legs with thermoplastic bullet feet allow for leveling on uneven floors, ensuring stability.
- Compact Footprint: At 48"W x 24"D, this unit maximizes underbar space without crowding your workspace.
- NSF Certified: Meets strict commercial kitchen sanitation and safety standards to simplify health inspections.
- Integrated Bottle Well: The insulated bottle storage keeps beverages cold and readily accessible during busy service.
- Optimized for Bar Efficiency: Designed to streamline cocktail preparation and beverage service, speeding up your restaurant opening workflow.
- Professional-Grade Design: Trusted by foodservice professionals for consistent performance in high-volume environments.
Built for Commercial Success
The Krowne KR24-M48L is engineered for lasting durability and dependable performance, helping you avoid costly equipment failures during your critical restaurant opening phase and beyond. Its stainless steel build resists corrosion and wear, while the NSF certification guarantees compliance with health codes, reducing your risk during inspections. Investing in this station means you get a reliable foundation for your foodservice operations that supports your business growth and protects your bottom line.
Specifications at a Glance
- Overall Dimensions: 48"W x 24"D
- Ice Bin Width: 36"
- Bottle Well Width: 12" (insulated)
- Material: Stainless steel top, front, sides, and legs
- Leg Feet: Adjustable thermoplastic bullet feet
- Certification: NSF Certified
Why Restaurant Owners Choose This
As a restaurant owner, you need equipment that delivers speed and reliability. The Krowne KR24-M48L underbar ice bin and bottle well station simplifies your kitchen buildout, reduces setup delays, and ensures your bar area is organized and efficient from day one. Its professional-grade construction and NSF certification give you peace of mind for health inspections and daily operations. With Concept Services handling sourcing, inspection, installation, and ongoing support, you’re not just buying equipment—you’re investing in a partnership that helps you succeed in your restaurant opening.
