Krowne KR24-MS26R-7 Royal Series Multi-Station Ice Bin | 55 lbs Ice Capacity | NSF Certified

Overview

The Krowne KR24-MS26R-7 Royal Series 8" Elixir Mixology Multi-Station is a key piece of commercial kitchen equipment designed for new restaurants aiming for a fast, reliable, and professional kitchen buildout. Combining an 18" ice bin on the right side with a spacious bottle well and integrated cold plate, this cocktail station streamlines your bar setup, helping you get operational quickly and compliantly.

Key Features

• Built-in 7-circuit cold plate: Keeps up to 10 elixir bottles chilled efficiently, enhancing drink preparation speed and quality.
• 26" width and 24"-27" depth: Compact yet spacious, fitting seamlessly into your underbar setup without sacrificing capacity.
• 18" ice bin with 55 lbs capacity: Large enough to meet high-volume ice needs, insulated to maintain ice longer.
• Removable garnish station with integrated cover: Holds 5 garnish cups, facilitating quick and hygienic garnish prep.
• Insulated bottle well: Accommodates 7 liquor bottles, keeping them cool and accessible.
• Built-in speed rail: Organizes frequently used bottles for efficient bartending.
• Durable stainless steel and galvanized construction: Ensures long-lasting reliability in a demanding commercial environment.
• 1/2" drain and NSF, ETL-Sanitation certified: Meets health and safety codes crucial for restaurant opening compliance.

Built for Commercial Success

This Krowne station is built to handle the high demands of a busy bar with durable materials and smart design features that minimize downtime. Investing in NSF certified and commercial-grade equipment means fewer repairs and replacements, giving you a better return on investment as you grow your new restaurant.

Specifications at a Glance

• Overall Width: 26"
• Overall Depth: 24" - 27"
• Ice Bin Depth: 12"
• Ice Capacity: 55 lbs
• Bottle Capacity: 10 elixir bottles + 7 liquor bottles
• Cold Plate: 7-circuit built-in
• Drain Size: 1/2"
• Construction: Stainless steel and galvanized
• Certifications: NSF, ETL-Sanitation

Why Restaurant Owners Choose This

You need reliable restaurant equipment that supports a fast, smooth kitchen buildout and foodservice operation. The Krowne KR24-MS26R-7 offers a professional-grade cocktail station that fits perfectly in your commercial kitchen, helping you serve quality drinks efficiently from day one. Concept Services ensures this NSF certified station is sourced, inspected, and installed with precision, reducing delays and compliance headaches so you can focus on your restaurant opening success.