Krowne KR24-MS38L 38" Mixology Multi-Station | Underbar Ice Bin & Bottle Well | NSF Certified

Overview

The Krowne KR24-MS38L is an 8" Elixir Mixology Multi-Station specifically engineered for commercial kitchens and bars looking to optimize their workflow and speed up restaurant openings. Featuring a spacious 30" ice bin on the left side with a 92 lbs ice capacity, this station consolidates essential bar components into a single 38" wide footprint, making it an excellent choice for new restaurant kitchen buildouts that demand efficiency and NSF certified quality.

Key Features

• Large Ice Bin Capacity: Holds up to 92 lbs of ice in a 12" deep bin, ensuring your bar stays stocked during peak hours without frequent refills.
• Multi-Functional Layout: Includes (2) ice bin dividers, a removable garnish station with integrated cover, and (8) garnish cup capacity to keep ingredients fresh and organized.
• Insulated Bottle Well: Keeps up to (10) elixir bottles and (10) liquor bottles chilled and ready, maximizing speed and convenience during service.
• Built-In Speed Rail: Provides quick access to frequently used bottles, speeding up drink preparation and service times.
• Durable Construction: Crafted from stainless steel and galvanized metals for long-lasting performance and easy cleaning in compliance with health codes.
• Efficient Drain System: Equipped with a 1" drain to prevent water buildup, maintaining hygiene and compliance with NSF and ETL-Sanitation standards.
• Compact Footprint: Measures 38" W x 24-27" D x 37-42" H, ideal for underbar use in tight commercial kitchen spaces.

Built for Commercial Success

Designed with the rigors of daily bar operations in mind, the KR24-MS38L offers exceptional durability and reliability. Its NSF certified construction and ETL-Sanitation approval mean you can confidently meet health and safety requirements. This investment in quality restaurant equipment translates to fewer repairs, less downtime, and a higher return on investment as you build a reputation for consistent service and quality.

Specifications at a Glance

• Width (side to side): 38" - 42"
• Depth (front to back): 24" - 27"
• Ice Bin Depth: 12"
• Ice Capacity: Approximately 92 lbs
• Garnish Cup Capacity: 8 cups
• Bottle Capacity: 10 elixir bottles + 10 liquor bottles (bottles not included)
• Drain Size: 1"
• Construction: Stainless steel & galvanized metal
• Certifications: NSF, ETL-Sanitation

Why Restaurant Owners Choose This

For new restaurant owners, the KR24-MS38L represents a smart choice that balances speed, functionality, and compliance. Its all-in-one design reduces the complexity of your bar setup so you can focus on opening day and revenue generation. Backed by Concept Services’ full-service approach—sourcing, inspection, professional installation, and ongoing support—you gain a trusted partner to help you navigate the challenges of your kitchen buildout and foodservice equipment needs.