Krowne KRS-SD12C Underbar Waste Cabinet with Dump Sink | Compact Design for Speedy Restaurant Opening
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Product Description
Overview
The Krowne KRS-SD12C Underbar Waste Cabinet with Dump Sink is a crucial piece of commercial kitchen equipment designed specifically for new restaurant openings and kitchen buildouts. This compact yet highly functional unit combines storage and waste management with an integrated dump sink, helping you maintain a clean and efficient workspace. Its dimensions are thoughtfully crafted to fit perfectly in tight underbar spaces, measuring 12" wide by 24" deep to match the depth of standard speed rails. This equipment is essential for restaurants aiming to streamline their operations and comply with health and safety standards, making it an indispensable asset for your restaurant launch.
Key Features
- Compact 12"W x 24"D footprint fits easily under bars and counters, optimizing space in busy kitchens.
- Integrated 10"W x 14" front-to-back x 10" deep dump sink with splash mount Stadium Series faucet enhances cleaning efficiency.
- Locking hinged door provides secure storage for waste management supplies and tools.
- Stainless steel legs with adjustable bullet feet ensure stable, level installation on uneven floors.
- 5" deep backsplash return allows for utilities to be run directly behind the equipment, simplifying installation and compliance.
- 9" overflow standpipe included for reliable waste water management and prevention of spills.
- Durable stainless steel construction ensures longevity and easy cleaning in high-use environments.
- Designed to integrate seamlessly with other restaurant equipment like speed rails and underbar storage units.
Built for Commercial Success
Built with heavy-duty stainless steel and designed for the demands of busy foodservice environments, the Krowne KRS-SD12C offers exceptional durability and reliability. Its compact design maximizes your kitchen space while providing critical waste management functionality. Investing in this NSF certified-equivalent quality product means you can trust it to perform day after day without costly downtime, helping you protect your revenue stream and maintain compliance with health codes. This equipment is a smart, long-term investment that supports your restaurant's operational efficiency and professional standards.
Specifications at a Glance
- Dimensions: 12" wide x 24" deep (to match speed rail depth)
- Dump Sink Size: 10" wide x 14" front-to-back x 10" deep
- Faucet: Splash mount Stadium Series faucet included
- Overflow: 9" overflow standpipe for waste water management
- Legs: Stainless steel with adjustable bullet feet
- Backsplash: 5" deep backsplash return for utility routing
- Drainboard: Without drainboard
Why Restaurant Owners Choose This
Restaurant owners launching new concepts appreciate the Krowne KRS-SD12C for its space-saving design and practical features that enhance kitchen workflow. By combining storage and waste disposal in one compact unit, it reduces clutter and helps maintain a sanitary environment—a key factor for passing health inspections and achieving NSF certified foodservice standards. The sturdy stainless steel construction promises years of reliable use, supporting your restaurant opening and ongoing operations. When paired with Concept Services’ full-service approach, from expert sourcing through professional installation and ongoing support, this product helps you open faster and operate with confidence.
