Scotsman MC1848SR-6 Prodigy ELITE® Cube Ice Maker | 1828 lb/24 hr | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Scotsman MC1848SR-6 Prodigy ELITE® Ice Maker is a high-capacity, NSF certified commercial kitchen equipment designed to meet the demanding needs of new restaurants and foodservice operations. Producing up to 1828 pounds of half-size, half-dice cube ice every 24 hours, this air-cooled, remote condenser unit is engineered to optimize your kitchen buildout by delivering consistent ice quality while saving valuable space. Its stainless steel finish and antimicrobial AgION™ protection ensure durability and hygiene, critical for passing health code inspections and maintaining a safe kitchen environment.
Key Features
- High Production Capacity: Produces up to 1828 lbs (828 kg) of small cube ice in 24 hours, perfect for busy restaurant openings needing reliable supply.
- Remote Air-Cooled Design: Includes no condenser in the unit, allowing flexible installation and better heat management in your kitchen.
- Preservation Mode & AutoAlert™: Energy-saving preservation mode and external bin full indicator lights reduce waste and operational hassle.
- One-Touch Cleaning & Harvest Assist: Simplifies maintenance, keeping your ice maker sanitary and compliant with NSF standards.
- WaterSense Adjustable Purge Control: Enhances water efficiency, reducing utility costs during your kitchen operation.
- Stainless Steel Finish with AgION™ Protection: Durable, antimicrobial surfaces maintain hygiene and resist corrosion over time.
- Unit Specific QR Code: Provides easy access to service information and support, streamlining troubleshooting and repairs.
- NSF Certified and cULus Listed: Ensures compliance with health and safety codes, critical for your restaurant opening and ongoing inspections.
Built for Commercial Success
Designed and assembled in the USA, the Scotsman MC1848SR-6 is commercial grade ice maker built to endure the daily demands of a busy kitchen environment. Its robust construction and advanced features deliver consistent ice quality and operational efficiency, providing a strong return on investment. For new restaurants, this reliability means fewer disruptions and maintenance issues, allowing you to focus on serving your customers and growing your business.
Specifications at a Glance
- Production Capacity: Up to 1828 lbs (828 kg) per 24 hours at 70°/50°
- Ice Type: Half-size / half-dice cubes
- Condenser Type: Remote air-cooled (no condenser included)
- Dimensions: 40-49" wide (specific width varies, please verify)
- Electrical: 230v/50/1-ph, 24.8 amps
- Certifications: NSF, cULus, AHRI
Why Restaurant Owners Choose This
Concept Services understands that your new restaurant needs equipment that delivers from day one. The Scotsman MC1848SR-6 ice maker offers fast, reliable ice production to keep your kitchen operational without delays. Its NSF certification means you meet critical health code requirements easily. With Concept Services sourcing, inspecting, installing, and supporting this unit, you gain a trusted partner committed to your restaurant opening success and long-term kitchen performance.
