Scotsman MC2148SR-3 Prodigy ELITE® Ice Maker | 1965 lb/24hr | NSF Certified
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Scotsman MC2148SR-3 Prodigy ELITE® Ice Maker is a top-tier choice for your commercial kitchen, especially if you're launching a new restaurant. This cube-style, air-cooled ice maker offers a substantial production capacity of up to 1965 pounds of ice per 24 hours at 70°/50°, ensuring you have plenty of ice to meet your operational needs. Its remote refrigeration design keeps your kitchen cooler and quieter, an essential feature for busy restaurant environments. Engineered and assembled in the USA, this unit adheres to the highest standards including NSF certification, cULus listing, and AHRI certification, guaranteeing safety and compliance with health codes.
Key Features
- High Production Capacity: Produces up to 1965 lb/24 hr to keep your service smooth during peak hours.
- Cube-Style Ice: Produces half-size, half dice cubes ideal for beverages and food presentation.
- Remote Refrigeration: Air-cooled system with no condenser included, reducing kitchen heat and noise.
- Smart Connectivity: Includes ICELINQ® mobile app and Bluetooth® for easy monitoring and maintenance alerts.
- Hygienic Design: Stainless steel finish with AgION™ antimicrobial protection for superior cleanliness.
- Energy and Water Efficiency: WaterSense adjustable purge control and AutoAlert™ lights help conserve resources and prevent downtime.
- Ease of Maintenance: One-touch cleaning and harvest assist simplify routine care.
- Compact yet Powerful: 40-49" width fits well in most kitchen layouts without sacrificing output.
Built for Commercial Success
The Scotsman MC2148SR-3 is built to last, delivering consistent ice production day after day. Its robust stainless steel construction and NSF certification mean it meets rigorous foodservice equipment standards. For new restaurants, this reliability translates to fewer interruptions and lower maintenance costs, protecting your investment over many years. Paired with Concept Services’ full-service approach—sourcing the right equipment, inspecting it thoroughly, professional installation, and ongoing support—you get a kitchen buildout partner focused on your success.
Specifications at a Glance
- Production Capacity: Up to 1965 lb/24 hr (1746 lb AHRI certified at 90°/70°)
- Ice Type: Half size / half dice cubes
- Width: 40-49 inches
- Condenser Type: Air-cooled, remote refrigeration (refrigeration not included)
- Power Requirements: 208-230v/60/3-ph, 21.0 amps
- Certifications: NSF, cULus, AHRI
- Features: ICELINQ® app, Bluetooth connectivity, AgION™ antimicrobial protection
Why Restaurant Owners Choose This
When opening a new restaurant, you need foodservice equipment that is both fast to install and dependable day-to-day. The Scotsman MC2148SR-3 meets these needs with its high output, smart features, and low maintenance design. Its NSF certification reassures you that it aligns with health code compliance, while the remote refrigeration system reduces kitchen heat load—an advantage when space and comfort matter. With Concept Services managing the sourcing, inspection, installation, and ongoing support, you can focus on your grand opening and early operations, confident your ice maker will perform flawlessly.
