
Southbend P32N-GRAD 32" Heavy Duty Gas Range | Platinum Performance | NSF Certified
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Product Description
Overview
The Southbend P32N-GRAD is a 32" heavy duty gas range featuring a platinum series graduated hot top designed for versatile cooking in busy commercial kitchens. This range is ideal for new restaurants aiming for a fast kitchen buildout without compromising on quality or durability. Its modular base, stainless steel front and sides, and manual controls with battery spark ignition make it a reliable centerpiece for your cooking line. With NSF certification and CSA compliances, it ensures your kitchen meets stringent health and safety standards for a smooth restaurant opening.
Key Features
- 32" Modular Heavy Duty Base: Offers flexibility and strength for high-volume cooking environments.
- Graduated Hot Top: One hotplate with graduated heat zones for versatile cooking options.
- Manual Controls with Battery Spark Ignition: Easy to operate with reliable ignition for fast start-up.
- Stainless Steel Exterior: Durable, easy to clean front, sides, and exterior bottom uphold hygiene standards.
- Backriser Vent: Helps manage heat and maintain a safe kitchen environment.
- 62,000 BTU Output: Powerful gas range to handle demanding cooking tasks efficiently.
- Certifications: NSF certified, cCSAus, CSA Flame, and CSA Star ensure compliance and peace of mind.
Built for Commercial Success
This Southbend range is built to endure the rigors of a busy commercial kitchen, providing years of dependable service. Its robust construction and modular design reduce downtime and maintenance costs, contributing to your restaurant’s return on investment. Concept Services ensures you receive inspected, high-quality equipment professionally installed and supported, so you focus on delivering great food and service.
Specifications at a Glance
- Width: 32 inches
- Fuel Type: Gas
- BTU: 62,000
- Top Configuration: (1) Graduated Hotplate
- Controls: Manual with Battery Spark Ignition
- Exterior: Stainless Steel Front, Sides & Exterior Bottom
- Vent: Backriser
- Certifications: NSF, cCSAus, CSA Flame, CSA Star
Why Restaurant Owners Choose This
New restaurant owners value the Southbend P32N-GRAD for its fast startup, ease of use, and durability. It helps you get your kitchen operational quickly, meeting health code requirements without delays. The modular design simplifies installation and future upgrades. With Concept Services handling sourcing, inspection, and installation, you have confidence in your equipment’s performance from day one, helping you open on time and stay profitable.





