Southbend P32N-XC 32" Platinum Heavy-Duty Gas Range | (2) 45,000 BTU Burners + 16" Charbroiler | NSF Certified
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Southbend P32N-XC 32" Platinum heavy-duty gas range is a purpose-built piece of restaurant equipment for entrepreneurs who need speed, reliability, and professional results. Combining two high-output 45,000 BTU open burners with a 16" charbroiler, this modular range is optimized for busy kitchens, providing searing power and consistent heat where you need it most. With stainless steel front and sides, cast iron grates, and NSF and CSA certifications, the P32N-XC is engineered to meet foodservice demands and health-code expectations during your restaurant opening and beyond.
Key Features
- High-output burners: (2) 45,000 BTU open burners deliver immediate, powerful heat for rapid boil times and fast searing during peak service.
- Integrated 16" charbroiler: Built-in charbroiler with cast iron grates for authentic char and grill marks—ideal for proteins and high-margin menu items.
- Robust construction: Stainless steel front and sides plus heavy-duty radiants and cast iron grates ensure long life under commercial loads.
- Manual, service-friendly controls: Durable knobs and straightforward mechanical systems simplify training, maintenance, and repairs.
- Modular design: 32" footprint fits standard modular kitchen configurations—easy to pair with oven bases, griddles, and fryers during a kitchen buildout.
- Regulatory-ready: NSF certified and CSA listed to help streamline inspections and compliance for new restaurant openings.
- Power and efficiency: Front and sides rated at 80,000 BTU total provide balanced heat distribution and dependable performance across the top surface.
- Serviceability: Designed for easy access to gas lines and components, reducing downtime and simplifying Concept Services’ inspection and install process.
Built for Commercial Success
The P32N-XC was engineered to handle the rigors of a busy foodservice environment. Its heavy-duty materials and straightforward mechanical systems reduce failure points, meaning fewer interruptions during critical service hours. For you, that translates into consistent food quality, predictable labor training, and lower lifecycle costs. Concept Services backs this equipment with professional sourcing, pre-delivery inspection, and expert installation so the range performs to spec from the first service to years of operation.
Specifications at a Glance
- Model: Southbend P32N-XC (Middleby)
- Width: 32" (modular)
- Burners: (2) 45,000 BTU open burners
- Charbroiler: 16" charbroiler with cast iron grates
- Total Top Output: Front & sides 80,000 BTU
- Controls: Manual
- Exterior: Stainless steel front & sides
- Certifications: NSF, CSA
- Configuration: Modular; backriser included
Why Restaurant Owners Choose This
You’re launching a business where speed and reliability matter. The Southbend P32N-XC delivers both: commercial-grade performance so your kitchen can hit service targets on day one, and a durable build that protects your equipment investment over time. Concept Services acts as your full-service partner—sourcing the right unit, performing rigorous inspections, coordinating professional installation (including utility hookups), and providing ongoing support—so you can focus on menu development, staff training, and opening to customers.
