Southbend P36A-BGG 36" Platinum Heavy Duty Gas Range | 2 Burners + 24" Griddle | NSF Certified
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Product Description
Overview
The Southbend P36A-BGG 36" Platinum Heavy Duty Gas Range is a compact powerhouse designed specifically for new restaurant owners and foodservice operators who need dependable performance and fast time-to-revenue. Combining two 35,000 BTU open burners, a 24" griddle, and a convection oven, this commercial cooking station delivers the versatility and output your kitchen demands during a busy service and critical restaurant opening. NSF certified and built in the USA, the P36A-BGG meets health-code expectations and is engineered for the rigors of a commercial kitchen.
Key Features
- High-output burners: (2) 35,000 BTU open burners provide powerful, immediate heat for rapid sautéing and boiling—ideal for high-turn service periods.
- Integrated 24" griddle: Spacious griddle area for eggs, pancakes, burgers, and vendor favorites—delivers consistent sear and temperature control.
- Convection oven: One full-size convection oven with (3) oven racks for even baking, roasting, and holding—expands your menu capabilities.
- Rugged construction: Stainless steel front, sides, rear, and exterior bottom with 6" adjustable legs for durability and easy sanitation.
- Reliable ignition and controls: Manual controls with battery spark ignition reduce dependence on complex electrical setups while keeping operation simple.
- Commercial certifications: NSF, cCSAus, CSA Flame, and CSA Star certifications ensure compliance with foodservice standards and local codes.
- Made in USA: Built to heavy-duty specifications for long lifecycle and dependable performance under continuous use.
- Serviceable design: Accessible components and a straightforward layout make preventive maintenance and inspections faster—minimizing downtime.
Built for Commercial Success
This range is engineered to stand up to daily, high-volume cooking in a restaurant environment. With a combined rating of 179,000 BTU and heavy-duty components throughout, the P36A-BGG provides the reliability you need during your opening weeks and for years beyond. Concept Services augments this by sourcing authentic Southbend equipment, performing a full inspection before delivery, coordinating professional installation, and providing ongoing support—so you can count on performance from the first shift through scale-up.
Specifications at a Glance
Manufacturer: Southbend (Middleby)
Model: P36A-BGG
Type: 36" Platinum Heavy Duty Gas Range (2 open burners, 1 - 24" griddle, 1 convection oven)
Burner Output: (2) x 35,000 BTU open burners
Griddle Width: 24"
Total BTU: 179,000 BTU
Oven: Convection oven with 3 racks included
Ignition: Battery spark ignition, manual controls
Exterior Finish: Stainless steel front, sides, rear, exterior bottom
Legs: 6" adjustable legs
Certifications: NSF, cCSAus, CSA Star, CSA Flame
Origin: Made in USA
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every decision affects your timeline and budget. The Southbend P36A-BGG solves multiple challenges at once: it consolidates cooking functions into a single footprint, reduces the number of separate units to source and install, and meets foodservice compliance expectations with NSF certification. Paired with Concept Services’ full-service approach—expert sourcing, pre-delivery inspection, coordinated installation, and post-install support—you’ll reduce lead times, avoid costly mistakes, and get your kitchen operational faster. This is commercial kitchen equipment built to help your restaurant open on schedule and perform reliably over time.
