Southbend P48A-TTTT 48" Platinum Heavy Duty Gas Range with 1" Griddle | Commercial Grade, NSF Certified
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Product Description
Overview
The Southbend P48A-TTTT 48" Platinum Heavy Duty Gas Range is engineered for restaurateurs who need dependable, high-performance equipment during a fast-paced kitchen buildout. Combining a 1" thick thermostatic griddle, a full convection oven, and a 12" cabinet, this versatile range delivers the flexibility and power you need to produce consistent, professional results from opening day onward. NSF certified and built with stainless steel exterior panels, the P48A-TTTT is an ideal choice for new restaurants that demand both speed to market and long-term reliability.
Key Features
- 48" Platinum Heavy Duty Construction: Robust stainless steel front, sides, rear, and exterior bottom for long-lasting durability in a high-volume foodservice environment.
- 1" Thick Griddle Plate with Thermostat: Thick steel griddle holds heat evenly for consistent searing and griddle cooking; thermostatic control maintains precise temperatures during peak service.
- Convection Oven + 12" Cabinet Base: One convection oven for reliable baking and roasting plus a 12" storage/utility cabinet to streamline kitchen workflow.
- Battery Spark Ignition & Thermostatic Controls: Simplified start-up and accurate temperature control reduce setup time and make training new staff easier.
- High Output — 173,000 BTU: Delivers the power needed for simultaneous menu execution across griddle and oven sections during busy service.
- Commercial Certifications: NSF, cCSAus, CSA Flame and CSA Star ensure compliance with health and safety standards critical to your restaurant opening and inspections.
- Adjustable 6" Legs: Allows for leveling on uneven floors and easy cleaning underneath the unit during opening prep and ongoing maintenance.
- Includes 3 Racks: Oven ships ready with three racks for immediate use, reducing accessory sourcing and speeding your initial setup.
Built for Commercial Success
This Southbend range is designed to be a workhorse in a commercial kitchen. With heavy-duty materials, proven ignition and control systems, and industry certifications, the P48A-TTTT minimizes unexpected downtime and maintenance. For new restaurant owners, that reliability translates into fewer interruptions during your critical first months of operation. Combined with Concept Services' inspection and installation, this range offers a clear path to positive return on investment through consistent production, reduced repairs, and longevity.
Specifications at a Glance
- Manufacturer: Southbend (Middleby)
- Model: P48A-TTTT
- Type: 48" Platinum Heavy Duty Gas Range with 1" Griddle
- Power: 173,000 BTU total
- Top: (1) griddle with thermostat, 1.000" plate thickness
- Base: (1) convection oven, (1) 12" cabinet; includes (3) oven racks
- Ignition: Battery spark ignition
- Exterior Finish: Stainless steel front, sides, rear, exterior bottom
- Legs: 6" adjustable legs
- Certifications: NSF, cCSAus, CSA Flame, CSA Star
Why Restaurant Owners Choose This
You need equipment that performs day-in and day-out while minimizing the friction of opening and operating a new restaurant. The Southbend P48A-TTTT answers that need with a compact yet powerful footprint that handles a broad range of menu items. Paired with Concept Services' full-service approach — sourcing, inspecting, installing, and supporting — you get a turnkey solution that reduces lead times and helps you focus on menu development, staffing, and guest experience. Choose reliability, and get to revenue faster.
