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Southbend (Middleby)

Southbend PE36C-TTT 36" Electric Heavy Duty Range with Griddle | Fast Restaurant Opening | NSF Certified

$13,366.79

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Product Description

Overview

The Southbend PE36C-TTT is a 36" Platinum Heavy Duty Electric Range designed specifically for demanding commercial kitchen environments. Featuring a 36" x 24" thermostatic griddle with 16.5 kW power, this range delivers reliable, consistent heat essential for a fast-paced new restaurant opening. Its all stainless steel exterior and cabinet base with removable doors provide durability and easy maintenance, making it a smart choice for restaurant owners aiming for a seamless kitchen buildout. Certified NSF and cCSAus, it meets critical foodservice equipment standards for safety and sanitation, ensuring compliance and peace of mind.

Key Features

  • 36" x 24" Electric Griddle with 16.5 kW thermostatic controls: Offers precise temperature management for perfect cooking results every time.
  • All stainless steel exterior: Durable, easy to clean, and resistant to corrosion and kitchen wear.
  • Cabinet base with removable doors: Provides convenient storage and easy access for maintenance and cleaning.
  • 6" adjustable legs: Ensures stable installation on uneven kitchen floors, enhancing safety.
  • NSF Certified and cCSAus listed: Meets stringent health and safety standards required for commercial kitchens.
  • Front rail: Adds safety and operational convenience during busy cooking shifts.
  • 16.5 kW electric power: Reliable heavy-duty heating capability to handle high-volume cooking demands.

Built for Commercial Success

This heavy duty range is built to withstand the rigors of a busy commercial kitchen, ensuring years of dependable service. For new restaurant owners, investing in NSF certified, reliable restaurant equipment like the Southbend PE36C-TTT means fewer repairs, less downtime, and a smoother operation. It supports a quick kitchen buildout and a faster path to opening day, safeguarding your investment with a product that performs consistently at scale.

Specifications at a Glance

  • Dimensions: 36" W x 24" D (griddle surface)
  • Power: 16.5 kW electric griddle
  • Construction: All stainless steel exterior
  • Base: Cabinet with removable doors
  • Legs: 6" adjustable
  • Certifications: NSF, cCSAus

Why Restaurant Owners Choose This

Restaurant owners launching new concepts rely on the Southbend PE36C-TTT for its combination of speed, reliability, and compliance. It simplifies foodservice kitchen buildouts by providing a ready-to-use, heavy-duty electric range that meets all NSF certified standards. With Concept Services handling sourcing, inspection, and installation, you get a turnkey solution that minimizes delays and maximizes your confidence in your kitchen equipment investment.

Specifications

Dimensions and utility requirements aren't listed for this model yet.

Call (866) 474-2537 and we'll send the manufacturer spec sheet before you order.

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