Imperial PRVE-3 36" Electric Turbo-Flow Provection Oven | Reliable & Fast Restaurant Opening
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Product Description
Overview
The Imperial PRVE-3 is a premium 36" electric turbo-flow provection oven, engineered to meet the demanding needs of new restaurants looking to open quickly and operate reliably. Its triple deck design maximizes cooking capacity while its all stainless steel exterior and full porcelain interior ensure durability and easy cleaning. This NSF certified, UL listed unit is ideal for commercial kitchen equipment setups requiring efficient, consistent heat distribution and professional quality results.
Key Features
- Triple Deck Design: Offers expanded cooking capacity without increasing footprint, ideal for busy restaurant openings.
- Electric Turbo-Flow Provection: Ensures even heat distribution and faster cooking times with two low watt density elements.
- Robust Construction: All stainless steel exterior with full porcelain interior for long-term durability and hygiene.
- Powerful Motor: 1/2 HP, 2-speed motor with cool down feature for operational efficiency and safety.
- Flexible Power Options: Compatible with 208-240v/60Hz/1-3ph electrical systems to fit your kitchen’s setup.
- Certifications: NSF certified and CE approved to meet health and safety standards.
- Compact Dimensions: 36"W x 39"D x 64"H fits well within tight kitchen buildout spaces.
- Ease of Maintenance: Smooth stainless steel surfaces and porcelain interior simplify cleaning and upkeep.
Built for Commercial Success
The Imperial PRVE-3 is designed for the rigors of a busy commercial kitchen and provides restaurant owners with equipment they can trust day after day. Its robust build and reliable electrical components minimize downtime and costly repairs, helping you maximize your return on investment. Investing in this NSF certified range means fewer headaches and more consistent food quality that keeps customers coming back.
Specifications at a Glance
- Model: PRVE-3
- Oven Type: Electric Turbo-Flow Provection
- Decks: Triple
- Exterior Finish: All Stainless Steel
- Interior: Full Porcelain
- Dimensions: 36"W x 39"D x 64"H
- Motor: 1/2 HP, 2-speed with cool down
- Power: 208-240v/60Hz/1-3ph
- Certifications: NSF, CE, UL
Why Restaurant Owners Choose This
Speed to open is critical for new restaurant owners, and the Imperial PRVE-3 delivers by combining easy installation with dependable performance. Its NSF certification ensures you meet health code requirements without delay. With Concept Services’ full-service approach, you get expert sourcing, thorough inspection, professional installation, and ongoing support, making your kitchen buildout efficient and compliant. This equipment is a smart investment for any new restaurant aiming to serve high-quality food quickly and reliably.
