Manitowoc RNP0320A Nugget Ice Maker | 308 lb/Day Capacity | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Manitowoc RNP0320A nugget-style ice maker is engineered specifically for new restaurants and commercial kitchens that demand fast, reliable ice production. Its compact footprint and robust build make it an ideal choice for restaurant owners looking to accelerate their kitchen buildout and meet rigorous health and safety standards. This NSF certified ice maker produces up to 308 pounds of bite-size nugget ice per 24 hours, providing ample supply for beverage service and food preparation needs.
Key Features
- High Production Capacity: Produces up to 308 lb of nugget ice per day (236 lb AHRI certified at 90°/70°), keeping your beverage service running smoothly during peak hours.
- Compact Dimensions: Measures just 22"W x 23-5/8"D x 26"H, perfect for tight commercial kitchen layouts and maximizing space efficiency.
- Air-Cooled, Self-Contained Refrigeration: Simplifies installation with no separate condenser required, ideal for fast restaurant openings.
- Bite-Size Nugget Ice: Preferred by customers for its chewable texture, enhancing the dining experience and beverage appeal.
- Durable Stainless Steel Finish: Ensures long-lasting performance and easy cleaning to meet health code requirements.
- Energy Efficient R-290A Refrigerant: Environmentally friendly and reduces operating costs.
- Certified Safety and Sanitation: ETL-Sanitation, cETLus, and NSF certified to comply with all commercial kitchen regulations.
- Heavy-Duty Bearings: High-load stainless steel bearings provide reliable, quiet operation and extended equipment life.
Built for Commercial Success
Designed for demanding foodservice environments, the Manitowoc RNP0320A ice maker offers exceptional durability and reliability, critical for new restaurant success. Its rugged construction and energy-efficient operation reduce downtime and maintenance expenses, providing a strong return on your investment. With this equipment, you can confidently serve your customers consistent, high-quality ice while focusing on growing your business.
Specifications at a Glance
- Production Capacity: Up to 308 lb/24 hours (236 lb AHRI certified)
- Dimensions: 22"W x 23-5/8"D x 26"H
- Refrigeration: Self-contained, air-cooled condenser
- Cube Type: Bite-size nugget ice
- Motor Power: 1/2 HP
- Refrigerant: R-290A
- Certifications: cETLus, ETL-Sanitation, NSF certified
Why Restaurant Owners Choose This
For restaurant entrepreneurs, the Manitowoc RNP0320A delivers peace of mind and operational efficiency. Its fast ice production supports quick service and high customer turnover essential during restaurant opening phases. The compact design fits seamlessly into commercial kitchens, making it easier to plan your kitchen buildout. Backed by Concept Services’ full-service approach—sourcing, quality inspection, professional installation, and ongoing support—you get a truly turnkey solution that accelerates your path from concept to opening day.
