
Pitco Frialator SE18 Electric Floor Fryer | 90 lb Capacity | NSF Certified & Energy Star
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Product Description
Overview
The Pitco Frialator SE18 electric fryer is a top-tier choice for new restaurants looking to equip their kitchens with reliable, high-capacity frying equipment. Featuring a full frypot that holds up to 90 pounds of oil, this floor model fryer is designed to meet the rigorous demands of commercial foodservice operations. Its stainless steel construction and NSF certification guarantee compliance with health and safety regulations, making it an ideal fit for your kitchen buildout. With solid state controls and energy-efficient operation, the SE18 fryer helps you open your restaurant faster by reducing setup time and simplifying operation.
Key Features
- 70 - 90 lb oil capacity: Supports high-volume frying to keep up with busy service periods.
- Solid state controls: Precise temperature management for consistent cooking results.
- Melt cycle & boil out capacity: Simplifies oil maintenance and extends oil life.
- Drain valve interlock switch: Enhances safety during oil draining operations.
- Stainless steel tank, front & sides: Durable, easy to clean surfaces that withstand commercial kitchen wear.
- 17.0 kW power rating with ENERGY STAR® certification: Efficient energy use reduces operating costs.
- Certifications: NSF certified, cULus, CE, GS ensures compliance with industry standards.
- Floor model design: Optimizes kitchen space and facilitates professional installation.
Built for Commercial Success
Durability and reliability are paramount when investing in restaurant equipment. The Pitco Frialator SE18 is engineered with commercial kitchens in mind, built to withstand continuous daily use while maintaining optimal performance. Its stainless steel construction resists corrosion and simplifies cleaning, helping you maintain a sanitary cooking environment. The energy-efficient design lowers utility expenses, delivering a strong return on investment. With Concept Services’ full-service support including inspection and professional installation, you get equipment that performs flawlessly from opening day and for years to come.
Specifications at a Glance
- Model: SE18
- Type: Electric, Floor Model, Full Pot Fryer
- Oil Capacity: 70 - 90 lb
- Power: 17.0 kW
- Exterior Finish: Stainless steel front & sides
- Controls: Solid state with melt and boil out cycles
- Certifications: NSF, ENERGY STAR®, cULus, CE, GS
Why Restaurant Owners Choose This
When launching a new restaurant, you need foodservice equipment that delivers speed, dependability, and compliance. The Pitco SE18 fryer meets these needs with its fast heat recovery, large cooking capacity, and user-friendly controls. Its NSF certification assures you that it meets stringent health standards, critical for your restaurant opening and ongoing inspections. By partnering with Concept Services, you gain a trusted expert who sources this fryer, inspects it thoroughly, and installs it correctly to ensure your kitchen buildout stays on schedule. This fryer is a smart investment for operators who value quality, efficiency, and professional results.





