Pitco Frialator SG18-S Gas Floor Fryer | 140,000 BTU | NSF Certified for New Restaurants
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Product Description
Overview
The Pitco Frialator SG18-S gas floor fryer is a high-capacity, reliable piece of commercial kitchen equipment essential for any new restaurant or foodservice operation. With a 70-90 lb. oil capacity, stainless steel front, sides, and fry pot, and powerful 140,000 BTU heat output, this fryer is designed to handle high-volume frying tasks efficiently. Its millivolt controls offer straightforward operation, making it easy for kitchen staff to maintain consistent cooking temperatures. As an NSF certified unit with CE, CSA Flame, and CSA Star certifications, it meets stringent health and safety standards, ensuring compliance and peace of mind for your restaurant opening.
Key Features
- High Capacity: Full frypot holds up to 90 lbs. of oil, ideal for busy kitchens needing large batch frying.
- Durable Construction: Stainless steel front, door, sides, and fry pot provide longevity and easy cleaning.
- Efficient Heat Output: 140,000 BTU burner delivers rapid heating and consistent temperature control.
- Simple Controls: Millivolt control system ensures reliable, user-friendly operation without complex electronics.
- Certified Safety: NSF, CE, CSA Flame, and CSA Star certifications guarantee compliance with health and safety codes.
- Quick Ship Availability: As a Middleby Essentials item, this fryer ships quickly to reduce lead times on your kitchen buildout.
- Stand-Alone Design: Free-standing floor model simplifies installation with no need for integration with other controllers or accessories.
- Low Maintenance: No filter required, reducing downtime and simplifying cleaning routines.
Built for Commercial Success
The Pitco Frialator SG18-S is engineered to withstand the rigorous demands of a commercial kitchen environment. Its robust stainless steel construction resists corrosion and wear, ensuring it remains a reliable workhorse for your new restaurant for years to come. Investing in this fryer means minimizing costly downtime and maintenance, helping you protect your kitchen’s ROI. With Concept Services managing the sourcing, inspection, and professional installation, you can be confident that your foodservice equipment will perform flawlessly from day one.
Specifications at a Glance
- Oil Capacity: 70-90 lbs.
- BTU Output: 140,000 BTU
- Controls: Millivolt control only
- Exterior: Stainless steel front, door, and sides
- Fry Pot: Stainless steel
- Filter: None required
- Certifications: NSF, CE, CSA Flame, CSA Star, AuGA
- Model Type: Free-standing gas floor fryer
Why Restaurant Owners Choose This
For restaurant owners looking to open quickly and operate reliably, the Pitco Frialator SG18-S offers a dependable frying solution that simplifies kitchen operations. Its fast heat-up time and consistent temperature control help ensure food quality and speed of service. The simple millivolt controls reduce the learning curve for your kitchen staff. NSF certification and multiple safety approvals provide assurance that your kitchen meets compliance standards. Plus, Concept Services’ full-service approach means you get expert sourcing, thorough inspection, professional installation, and ongoing support — everything you need to get your restaurant opening on track and maintain smooth operations long term.
