Manitowoc SPA312 Vending Ice Dispenser | 180-lb Capacity | NSF Certified & ADA Compliant
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Product Description
Overview
The Manitowoc SPA312 vending ice dispenser is an essential piece of restaurant equipment for your new commercial kitchen. Designed to deliver dice or half-dice ice types, this floor model dispenser boasts a 180-pound AHRI certified capacity, making it perfect for busy foodservice environments. Its stainless steel exterior with vinyl trim not only ensures durability but also contributes to a professional kitchen aesthetic. NSF certified and ADA compliant, the SPA312 meets rigorous health and safety standards, helping you navigate compliance with ease during your restaurant opening and kitchen buildout.
Key Features
- Touchless Lever Operation: Promotes hygiene and user safety, ideal for high-traffic restaurant environments.
- Floor Model Design: Conveniently sized at 30"W x 32"D x 82"H to fit seamlessly within your commercial kitchen layout.
- High Capacity: AHRI certified 180-lb ice storage ensures ample supply during peak hours.
- Versatile Compatibility: Accepts 22" or 30" dice or half-dice ice machines, giving you flexibility in your kitchen buildout.
- Durable Construction: Stainless steel exterior with vinyl trim provides long-lasting wear resistance and easy cleaning.
- Certified & Compliant: Meets NSF, CE, cULus, and ADA standards for safety and health code adherence.
- Bucket Filling Capability: Designed for efficient ice dispensing into buckets, streamlining service.
Built for Commercial Success
The Manitowoc SPA312 is engineered for the demands of a busy commercial kitchen. Its robust construction and reliable performance translate to fewer breakdowns and lower maintenance costs, delivering excellent return on investment. As part of your restaurant equipment lineup, this ice dispenser supports a smooth restaurant opening and consistent service quality that keeps customers satisfied and your operation running efficiently.
Specifications at a Glance
- Dimensions: 30"W x 32"D x 82"H
- Capacity: 180 lb (AHRI certified)
- Ice Types: Dice or Half-Dice
- Operation: Touchless lever
- Exterior: Stainless steel with vinyl trim
- Compliance: NSF, CE, cULus, ADA
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment you can depend on from day one. The Manitowoc SPA312 offers fast, hygienic ice dispensing that supports your foodservice workflow without interruption. Its NSF certified status means it meets strict sanitation standards, helping you stay compliant and avoid costly delays. With Concept Services’ full-service approach—including sourcing, inspection, installation, and ongoing support—you gain peace of mind knowing your kitchen buildout is in expert hands.
