Turbo Air M3H24-1-G Heated Reach-In Cabinet | 22.7 cu. ft. | Commercial Grade, Made in USA
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Product Description
Overview
The Turbo Air M3H24-1-G heated reach-in cabinet is a purpose-built food holding solution for new restaurants and busy foodservice operations. Measuring 28-3/4"W x 30-3/4"D x 78"H with 22.7 cu. ft. capacity, this one-section, stainless steel heated cabinet keeps prepared foods at safe, service-ready temperatures while preserving quality and consistency. Ideal for your restaurant opening and kitchen buildout, the M3H24-1-G pairs professional features — a lockable hinged glass door, digital temperature control & monitor, LED interior lighting, and adjustable stainless steel wire shelves — with a compact footprint that fits most production lines.
Key Features
- Commercial-grade stainless steel interior & exterior — Durable surfaces resist wear and clean easily to meet sanitation demands during your restaurant opening.
- 22.7 cu. ft. capacity — Large enough for high-volume holding while keeping a single-section footprint for tighter kitchen layouts.
- Digital temperature control & monitor — Precise electronic control helps you stay within safe holding temperatures and simplifies HACCP and health-code compliance.
- Ducted fan air distribution system — Ensures even heat circulation for consistent results across all shelves.
- Hinged glass door (lockable) — Quick visual checks without opening the door, saving energy and maintaining steady temperatures; lock adds security.
- LED interior lighting — Bright, energy-efficient lighting for product visibility during service rushes.
- Adjustable stainless steel wire shelves (3) — Flexible storage for pans, trays, and product staging.
- 115v/60/1-ph, 950 watts, NEMA 5-15P — Standard electrical setup reduces special wiring needs and speeds installation.
Built for Commercial Success
This Turbo Air heated cabinet is built to withstand daily foodservice demands. With ETL-Sanitation and ETLus certifications and designed and made in the USA, it offers the reliability you need for sustained operations. The robust stainless steel construction minimizes maintenance downtime and protects your investment, while digital controls and efficient components contribute to predictable operating costs. For a restaurateur, that translates to fewer equipment headaches and a faster path to consistent revenue.
Specifications at a Glance
Model: M3H24-1-G(-L)
Dimensions: 28-3/4" W x 30-3/4" D x 78" H
Capacity: 22.7 cu. ft.
Sections: 1
Doors: (1) stainless steel hinged door with glass window, lockable
Shelves: (3) adjustable stainless steel wire shelves
Interior/Exterior Finish: Stainless steel
Power: 950 watts, 115v/60/1-ph, 8.5 amps, NEMA 5-15P
Certifications: ETLus, ETL-Sanitation
Made in USA (lead time applies)
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need equipment that reduces risk and accelerates readiness. The Turbo Air M3H24-1-G is a straightforward, dependable holding cabinet that minimizes setup complexity — standard electrical requirements, a compact footprint, and easy-to-use controls mean you can finalize installation and staff training faster. Concept Services further reduces risk by sourcing the right model, performing rigorous inspections, coordinating installation (including utility hookup), and providing ongoing support so you can focus on training staff and serving guests. In short: reliable performance, simple compliance, and a quicker route to revenue.
