Turbo Air TIOM-48CSCB-N Island Display Refrigerated Merchandiser | 47.9 cu. ft. | Self-Serve for Fast Restaurant Openings
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Turbo Air TIOM-48CSCB-N Island Display Self-Serve Refrigerated Merchandiser is a purpose-built solution for new restaurants and foodservice operators who need fast, reliable merchandising. With 47.9 cu. ft. of display capacity and a wide 96-1/2” footprint, this island unit puts your salads, grab-and-go sandwiches, and prepared foods on prominent, accessible display. As commercial kitchen equipment designed for high-visibility, high-turnover environments, it combines energy-efficient R290 refrigeration with user-friendly controls and sanitary features to support quick openings and consistent performance.
Key Features
- Generous Capacity: 47.9 cu. ft. with (3) tiers of open flat display to maximize product visibility and impulse sales.
- Plug-in, Self-Contained Design: 220v/60/1-ph, NEMA L6-30P plug simplifies installation—no remote rack required to reduce install time during your kitchen buildout.
- Self-Cleaning Condenser: Reduces maintenance and downtime so you stay open and serving customers with less hassle.
- Digital Controls & Thermometer: Solar-powered digital thermometer and electronic thermostat with defrost control for precise temperature management and easy HACCP logging.
- Efficient Refrigerant: R290 hydrocarbon refrigerant delivers strong cooling with a lower environmental impact compared to older refrigerants.
- Commercial-Grade Construction: Black coated interior and exterior finishes, robust shelving and LED interior lighting designed for daily, heavy-duty use.
- Safety & Sanitation: ETL Sanitation and cETLus certifications ensure the unit meets recognized sanitation and electrical safety standards typical of NSF certified-equivalent equipment used in restaurants.
- Powerful Performance: (6) 3/4 HP compressors provide reliable chilling across a busy service day.
Built for Commercial Success
Concept Services recommends the TIOM-48CSCB-N because it is engineered for the realities of restaurant openings: tight timelines, demanding sanitation standards, and the need for dependable equipment that lasts. The self-contained, plug-in design shortens lead times and simplifies installation—our inspection and professional installation services verify electrical requirements (25.2 amps, NEMA L6-30P) and performance before you open. Built from commercial-grade materials and certified to recognized safety and sanitation standards, this display case delivers the reliability you need to protect your investment and maximize uptime.
Specifications at a Glance
- Model: Turbo Air TIOM-48CSCB-N
- Capacity: 47.9 cu. ft.
- Dimensions: 96-1/2”W x 47-1/8”D x 64-1/2”H
- Power: (6) 3/4 HP, 220v/60/1-ph, 25.2 amps, NEMA L6-30P
- Refrigerant: R290 Hydrocarbon
- Finish: Black exterior and interior
- Certifications: cETLus, ETL Sanitation
- Installation: Self-contained, plug-in; contact sales for lead time
Why Restaurant Owners Choose This
When you're opening a new restaurant, every day to opening is critical. The TIOM-48CSCB-N minimizes installation complexity with its plug-in design and self-cleaning condenser while offering the display capacity and temperature control your menu demands. Concept Services acts as your partner from sourcing to post-install support: we inspect and quality-check each unit, coordinate professional installation to meet health codes, and stand by you with ongoing service. The result is faster time to revenue, fewer startup headaches, and equipment you can depend on for years.
