Turbo Air TOM-48UC-S-N 48" Drop-In Refrigerated Display Case | 6.8 cu.ft. | Commercial Grade Cold Merchandiser
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Product Description
Overview
The Turbo Air TOM-48UC-S-N drop-in horizontal open refrigerated display case is engineered for restaurateurs who need dependable performance and fast time-to-revenue. Designed as part of your commercial kitchen equipment lineup, this low-profile, 48-1/4" wide merchandiser provides 6.8 cu. ft. of chilled display space in a stainless steel package that looks professional and stands up to daily foodservice demands. With a self-cleaning condenser device, LED interior lighting, and a digital thermostat, the TOM-48UC-S-N reduces setup complexity so you can focus on your restaurant opening.
Key Features
- Compact, low-profile design (48-1/4"W x 32-1/4"D x 32-1/2"H) — Fits island countertops or drop-in counters, maximizing display without sacrificing kitchen workflow.
- 6.8 cu. ft. capacity — Stores and merchandises prepped items or grab-and-go offerings for quick service and higher turns.
- Stainless steel interior and exterior — Durable, easy to clean, and compliant with foodservice sanitation expectations.
- R290 hydrocarbon refrigerant & 3/4 HP compressor — Energy-efficient cooling that meets modern environmental and performance needs.
- Digital electronic thermostat with defrost control & solar-powered thermometer — Precise temperature management and easy compliance documentation during inspections.
- Self-cleaning condenser device — Reduces maintenance labor and downtime so your team stays focused on service.
- LED interior lighting & tempered glass front shield — Enhances product visibility and appeal for impulse purchases.
- Night curtain & solid side panels — Protects product and improves energy efficiency during off-hours.
Built for Commercial Success
This display case is built for the rigors of commercial kitchens and high-volume foodservice environments. With cETLus and ETL-Sanitation certifications and heavy-duty stainless steel construction, the TOM-48UC-S-N is a reliable investment for new restaurant owners. When paired with Concept Services’ full-service approach—sourcing the right model, thoroughly inspecting every unit, and professionally installing to code—you reduce risk and extend the life of your equipment, improving your long-term ROI.
Specifications at a Glance
Model: Turbo Air TOM-48UC-S-N
Type: Drop-In Horizontal Open Display Case (deck only)
Capacity: 6.8 cu. ft.
Dimensions: 48-1/4" W x 32-1/4" D x 32-1/2" H
Refrigerant: R290 Hydrocarbon
Compressor: 3/4 HP
Electrical: 115V/60/1-ph, 7.5 amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation
Construction: Stainless steel interior & exterior, tempered glass front shield
Why Restaurant Owners Choose This
As a restaurant owner, you need equipment that helps you open on time and operate reliably from day one. The TOM-48UC-S-N offers straightforward installation, low maintenance features like a self-cleaning condenser, and service-friendly components. Concept Services ensures your unit is inspected before delivery, installed with correct utility connections, and supported after launch—so you’re not troubleshooting equipment on opening week. This is restaurant equipment designed to help you focus on service, not repairs.
The TOM-48UC-S-N is ideal for deli counters, grab-and-go stations, bakery displays, and prep lines in fast-casual or quick-service restaurants. With clear visibility, reliable temperature control, and commercial-grade materials, you get a presentation-ready solution that performs under pressure. Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
