
Turbo Air TPR-67SD-N Super Deluxe Pizza Prep Table | 67" Two-Section Refrigerated Counter | Commercial Grade
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Product Description
Overview
The Turbo Air TPR-67SD-N Super Deluxe Pizza Prep Table is a purpose-built refrigerated counter designed to accelerate your restaurant opening and deliver consistent foodservice results. At 67-1/8" W x 32-1/4" D x 37-1/8" H with a 20.0 cu. ft. refrigerated cabinet, this two-section pizza prep table combines a spacious cold storage area with a 19-1/4" deep cutting board and a top pan rail for (9) 1/3 size, 6" deep pans. Constructed with stainless steel front and sides and an ABS door liner, the TPR-67SD-N is built for busy kitchens, providing a reliable, easy-to-clean work surface that helps you get to revenue sooner while meeting food safety expectations.
Key Features
- Commercial-grade stainless steel construction — Durable exterior and interior surfaces that withstand daily kitchen wear and simplify cleaning.
- 20.0 cu. ft. capacity — Two-section refrigerated cabinet with (4) stainless steel shelves for organized cold storage and quick access to ingredients.
- Prep-top configuration — (9) 1/3 size, 6" deep pan rail and a 19-1/4" deep poly cutting board designed for efficient pizza and sandwich assembly.
- Self-cleaning condenser — Reduces maintenance and keeps refrigeration running efficiently to minimize downtime during your crucial opening weeks.
- Eco-friendly R290 refrigerant — Efficient cooling with a lower environmental impact, 3/8 HP compressor, side-mount self-contained system for straightforward installation.
- ETL-Sanitation & cETLus certified components — Built to foodservice safety standards so you can move through health inspections with confidence.
- Compact footprint for fast kitchen buildouts — 67-1/8" W x 32-1/4" D fits most line layouts while providing ample prep and storage capacity.
- User-friendly operation — 115v/60/1-ph, 4.2 amps, NEMA 5-15P power requirements keep electrical hookups simple for professional installers.
Built for Commercial Success
The Turbo Air TPR-67SD-N is engineered for the demands of a busy restaurant. With heavy-duty materials, proven refrigeration components, and a design focused on quick service prep, this unit delivers long-term reliability and low total cost of ownership. For new restaurants, investing in equipment that minimizes maintenance and maximizes uptime means fewer interruptions to service and a faster path to profitability.
Specifications at a Glance
Model: Turbo Air TPR-67SD-N
Type: Super Deluxe Pizza Prep Table / Refrigerated Counter
Capacity: 20.0 cu. ft.
Dimensions: 67-1/8" W x 32-1/4" D x 37-1/8" H
Pans: (9) 1/3 size 6" deep pans
Cutting Board Depth: 19-1/4"
Doors: (2) solid doors
Shelves: (4) stainless steel shelves
Refrigeration: Side-mount, self-contained; R290 refrigerant; 3/8 HP
Electrical: 115v/60/1-ph; 4.2 amps; NEMA 5-15P
Certifications: cETLus, ETL-Sanitation
Why Restaurant Owners Choose This
You need equipment that supports a fast, compliant, and profitable opening. The TPR-67SD-N pairs a purpose-built prep surface with dependable refrigeration and low-maintenance components, meaning your team can produce consistent menu items from day one. When you partner with Concept Services, we don’t just deliver a unit — we source the right model for your concept, rigorously inspect its condition, professionally install and connect utilities, and support you through inspections and beyond. That full-service approach reduces surprises and keeps your restaurant on schedule.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified





