Turbo Air TSW-3072E 72" Stainless Work Table | NSF Certified | Commercial Grade Prep Surface
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Product Description
Overview
The Turbo Air TSW-3072E 72" Stainless Steel Work Table is a core piece of commercial kitchen equipment designed for restaurateurs who need reliable, ready-to-use surfaces during a restaurant opening or kitchen buildout. With a 72" W x 30" D 18/430 stainless steel flat top, turned down edges and an open galvanized undershelf, this NSF certified table provides a hygienic, heavy-duty workspace for prep, plating, staging, and short-term storage. Concept Services positions this table as a foundational component in your foodservice equipment lineup — sourced, inspected, and installed for immediate use.
Key Features
- 72" x 30" 18/430 stainless steel top — Exceptional corrosion resistance and a smooth, sanitary prep surface that stands up to daily commercial use.
- Flat top with turned down edges — Provides a clean work area without a backsplash for flexible placement against walls or islands while preventing spills from dripping underneath.
- Open galvanized undershelf — Adjustable shelf organizes cookware and supplies for fast access during service.
- Galvanized legs with ABS bullet feet — Rugged support and adjustable leveling to fit uneven floors and withstand heavy loads.
- Rounded/bullnose edge — Comfort for staff working long shifts while improving durability at high-contact points.
- NSF certified — Meets health code expectations for food-contact surfaces in commercial kitchens.
- Commercial-grade construction — Built for continuous restaurant operations and designed to minimize downtime.
- Pre-configured and quick to deploy — Reduces lead times in your kitchen buildout so you can open on schedule.
Built for Commercial Success
Your kitchen needs equipment that performs reliably day after day — especially in the critical weeks around a restaurant opening. The TSW-3072E’s heavy-gauge top, galvanized support, and NSF certified finish deliver the durability and sanitation your commissary, quick-serve, or full-service kitchen demands. Concept Services inspects every unit before delivery and provides professional installation to ensure your workspace is level, code-compliant, and ready for inspection. That focus on quality and service protects your investment and reduces costly delays.
Specifications at a Glance
Model: Turbo Air TSW-3072E
Dimensions: 72" W x 30" D
Top: 18/430 stainless steel flat top (18 gauge)
Base: Galvanized base with adjustable undershelf
Legs: Galvanized legs with adjustable ABS bullet feet
Edge: Rounded / rolled / bullnose
Configuration: Open with undershelf (no backsplash)
Certifications: NSF certified
Intended Use: Commercial kitchen prep, staging, plating, and light fabrication tasks
Why Restaurant Owners Choose This
For a new restaurant you need equipment that helps you open quickly and operate reliably. The TSW-3072E is simple, serviceable, and designed around real kitchen workflows — giving your team a spacious, sanitary surface that won’t become a bottleneck during service. Paired with Concept Services’ sourcing, inspection, installation, and ongoing support, this work table becomes more than a piece of restaurant equipment — it’s a launchpad for operational efficiency and long-term value.
