Turbo Air TWF-28SD-D2-N Super Deluxe Worktop Freezer | 7.0 cu. ft. | Commercial Grade Freezer Counter
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Product Description
Overview
The Turbo Air TWF-28SD-D2-N Super Deluxe Worktop Freezer is a compact, high-performance freezer counter built for the realities of a new restaurant. With a 7.0 cu. ft. capacity and two stainless steel drawers that accept up to 6" deep pans, this one-section worktop freezer gives you refrigerated storage where you need it most — directly at your prep line. For entrepreneurs focused on a fast restaurant opening and reliable daily operations, the TWF-28SD-D2-N delivers commercial kitchen equipment performance in a space-saving footprint.
Key Features
- All stainless steel interior & exterior — Durable surfaces that withstand daily cleaning and meet foodservice sanitation demands.
- Two stainless steel drawers with recessed handles — Organized, ergonomic storage for rapid access to ingredients during service.
- 7.0 cu. ft. capacity — Fits (1) full-size pan or (3) 1/3-size pans or (6) 1/6-size pans per drawer (pans not included), optimizing footprint for prep workflows.
- Self-contained, rear-mounted refrigeration — Simplifies installation and reduces the need for specialized hookups during your kitchen buildout.
- R290 hydrocarbon refrigerant (eco-friendly) — Efficient cooling with a lower global warming potential than many alternatives.
- Self-cleaning condenser — Reduces maintenance time and helps ensure consistent performance over busy service periods.
- 115V/60Hz, 2.6 amps, NEMA 5-15P — Standard power requirements that fit most commercial kitchen circuits, speeding installation.
- cETLus & ETL-Sanitation certified — Third-party safety and sanitation validation to help you meet health-code expectations.
Built for Commercial Success
The TWF-28SD-D2-N was designed for daily use in demanding foodservice environments. Its heavy-duty stainless steel construction and reliable 2/5 HP compressor provide longevity and stable temperature control, so you can trust this freezer counter to protect perishables — day after day. For new restaurant owners, that reliability translates into fewer service disruptions, lower lifecycle costs, and a faster path to consistent revenue.
Specifications at a Glance
Model: Turbo Air TWF-28SD-D2-N
Type: Super Deluxe Worktop Freezer, one-section, drawer style
Capacity: 7.0 cu. ft.
Drawers: (2) stainless steel drawers; accommodates pans up to 6" deep (pans not included)
Refrigeration: Self-contained, rear-mounted; R290 refrigerant; 2/5 HP compressor
Electrical: 115v/60/1-ph, 2.6 amps, NEMA 5-15P
Construction: All stainless steel interior & exterior
Certifications: cETLus, ETL-Sanitation
Why Restaurant Owners Choose This
You need restaurant equipment that helps you open on schedule and performs reliably once doors are open. The Turbo Air TWF-28SD-D2-N checks both boxes: compact dimensions for tight kitchen layouts, standard power requirements to reduce installation delays, and sanitation-minded construction that aligns with health codes. When sourced, inspected, and installed by Concept Services, this worktop freezer becomes a turnkey solution — we handle configuration, pre-delivery inspection, professional installation, and ongoing support so you can focus on menu, staff training, and customers.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, ETL-Sanitation, cETLus
