Turbo Air TWF-48SD-D2-N Super Deluxe 48" Worktop Freezer | 12.0 cu.ft. | Commercial Grade for Fast Restaurant Openings
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Product Description
Overview
The Turbo Air TWF-48SD-D2-N Super Deluxe 48" Worktop Freezer is built for restaurateurs who need reliable, professional-grade refrigeration during a fast restaurant opening. Combining a durable stainless steel exterior and interior with a convenient worktop surface, this two-section freezer counter provides 12.0 cu.ft. of storage configured for prep line efficiency. With self-contained, rear-mounted refrigeration and R290 hydrocarbon refrigerant, the unit balances strong cooling performance with modern energy-conscious design—making it a practical choice for foodservice equipment in new restaurant kitchen buildouts.
Key Features
- 48" two-section design — Gives you versatile storage with a single door plus two stainless steel drawers to optimize prep and staging.
- 12.0 cu.ft. capacity — Ample under-counter storage for bulk ingredients and mise en place without expanding your footprint.
- Worktop-ready stainless steel top — Durable prep surface that supports fast-paced operations and easy cleaning.
- Accommodates pans up to 6" deep — Each drawer fits (2) 1/3 size or (4) 1/6 size pans (pans not included) for streamlined ingredient access.
- Self-cleaning condenser — Reduces maintenance time and protects performance, critical during high-tempo openings.
- Eco-conscious R290 refrigerant — Efficient, effective cooling with a lower environmental impact than older refrigerants.
- Stainless steel interior & exterior — Built to withstand daily foodservice wear and meet sanitation standards.
- cETLus & ETL-Sanitation certified — Provides the verification you need for health code compliance and kitchen inspections.
Built for Commercial Success
This Turbo Air freezer counter is engineered for the demands of foodservice: heavy use, rapid turnovers, and tight timelines. The robust 1/3 HP compressor and self-contained rear-mounted refrigeration system deliver steady temperatures to protect food quality and reduce spoilage. With stainless steel construction and tested certifications, you get long-term reliability that reduces replacement risk and downtime. For entrepreneurs, that translates into smarter capital allocation and a faster path to your first day of revenue.
Specifications at a Glance
Model: Turbo Air TWF-48SD-D2-N
Size: 48" (48" - 51" wide)
Capacity: 12.0 cu.ft.
Sections: 2 (1 door, 2 drawers)
Pan Capacity: (2) 1/3 size or (4) 1/6 size pans per drawer (pans not included)
Refrigerant: R290 Hydrocarbon
Compressor: 1/3 HP
Power: 115v/60/1-ph, 2.8 amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation
Construction: All stainless steel interior & exterior; 1 stainless steel wire shelf; self-contained rear mounted refrigeration; self-cleaning condenser.
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every piece of equipment must pull its weight. The TWF-48SD-D2-N is chosen because it delivers consistent cooling, minimizes maintenance, and integrates seamlessly into a compact kitchen layout. Concept Services adds another layer of confidence: we source the right model for your menu and layout, perform rigorous inspections, professionally install with correct utility hookups, and support you through launch. That full-service approach means you avoid delays from mis-specified equipment, unexpected failures, or code compliance issues—so you can focus on service and menu execution.
