Turbo Air TWR-48SD-FB-N Super Deluxe 48" Two-Section Worktop Refrigerator | Commercial Grade | Front-Breathing
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Product Description
Overview
The Turbo Air TWR-48SD-FB-N Super Deluxe Worktop Refrigerator is built for restaurateurs who need a fast, reliable solution during a kitchen buildout. At 48-1/4" W and 11.1 cu. ft. capacity, this two-section refrigerated counter combines a heavy-duty stainless steel top and exterior with a stainless interior for sanitation and durability. It uses efficient R290 hydrocarbon refrigerant and a self-cleaning condenser to minimize maintenance, helping you stay focused on your restaurant opening and getting to revenue faster. Concept Services sources and inspects every unit and can coordinate installation so your equipment arrives tested and ready for use.
Key Features
- Compact 48-1/4" footprint: Fits tight back-of-house layouts while providing 11.1 cu. ft. of refrigerated storage for prep ingredients.
- Stainless steel top, front & sides: Durable, easy-to-clean surfaces built for the demands of a commercial kitchen.
- Front-breathing airflow: Allows flexible placement against walls or in confined spaces without compromising cooling performance.
- Self-cleaning condenser: Reduces routine maintenance and downtime so your team can focus on service.
- Eco-friendly R290 refrigerant: Efficient cooling with lower environmental impact and strong performance.
- Two solid hinged swing doors: Secure storage with quick access during peak service.
- ETL-Sanitation & cETLus certified: Tested for foodservice safety and electrical compliance — important for health inspections and long-term reliability.
- 1/5 HP, 115V/60/1-ph: Standard power requirements (6.5 amps, NEMA 5-15P) simplify installation in most commercial kitchens.
Built for Commercial Success
The TWR-48SD-FB-N is a commercial-grade worktop refrigerator engineered for continuous use in restaurant environments. Its stainless steel construction and professional components deliver long-term reliability, while features like the self-cleaning condenser extend service intervals and lower total cost of ownership. For new restaurant owners, that means fewer surprises, predictable operating costs, and equipment that supports consistent food quality during service.
Specifications at a Glance
Model: Turbo Air TWR-48SD-FB-N
Type: Super Deluxe Worktop Refrigerator, Front Breathing
Capacity: 11.1 cu. ft.
Dimensions: 48-1/4" W x 30" D x 33-5/8" H
Doors: (2) Solid hinged swing doors
Construction: Stainless steel interior & exterior (galvanized back & bottom)
Refrigerant: R290 Hydrocarbon
Compressor: 1/5 HP
Electrical: 115V/60/1-ph, 6.5 Amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation
Why Restaurant Owners Choose This
As you prepare for a restaurant opening, you need equipment that performs reliably from day one. The Turbo Air worktop refrigerator delivers consistent temperatures, a service-friendly design, and the flexible footprint needed in tight kitchens. Combined with Concept Services’ full-service approach — we source the right models, inspect units before shipping, and handle professional installation and post-sale support — you get a turnkey refrigeration solution that reduces lead time and the risk of costly delays.
