Star UM1850AT Ultra-Max® Electric Conveyor Oven | 50" Conveyor | NSF Certified
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Product Description
Overview
The Star UM1850AT Ultra-Max® electric conveyor oven is a premier choice for restaurateurs launching new concepts who need reliable, efficient, and NSF certified commercial kitchen equipment. Featuring a 50-inch conveyor length with a non-marking PTFE coated belt and a spacious 18" wide by 24" length cook chamber, this single deck countertop oven offers exceptional cooking capacity with precise control. Its stainless steel bake chamber with easy-to-clean impingement fingers ensures consistent heat distribution and effortless maintenance, perfect for high-volume foodservice environments.
Key Features
- 50" Conveyor Length with Non-Marking PTFE Coated Belt: Ensures smooth product transport and easy cleaning, reducing downtime during busy service.
- 18" Wide x 24" Length Cook Chamber: Provides ample space to cook a variety of menu items efficiently and consistently.
- Programmable Digital Controls with 6 Menu Presets: Simplifies operation and guarantees repeatable cooking results, ideal for quick staff training and consistency.
- Countertop, Single Deck Design: Saves valuable kitchen space while delivering commercial-grade performance.
- Stainless Steel Bake Chamber and Construction: Durable, NSF certified materials built to handle the rigors of daily foodservice use.
- Conveyor Direction Field Convertible (Left-to-Right or Right-to-Left): Offers installation flexibility to fit your kitchen layout perfectly.
- Certified to cULus and UL EPH Standards: Meets safety and energy efficiency requirements, ensuring compliance with health and fire codes.
- Factory Paid Start-up Included: Ensures your oven is set up for optimal performance right from the start (contact factory for details).
Built for Commercial Success
Designed for the demanding pace of a commercial kitchen, the Star UM1850AT delivers both speed and reliability essential for your restaurant opening. Its robust stainless steel construction and advanced impingement technology provide consistent cooking results that help maintain high food quality and customer satisfaction. This oven is an investment in your kitchen buildout that will pay dividends by reducing maintenance costs and minimizing downtime, helping you generate revenue faster and sustain success over time.
Specifications at a Glance
- Model: UM1850AT
- Type: Electric Conveyor Oven, Countertop, Single Deck
- Conveyor Length: 50"
- Cook Chamber Dimensions: 18" wide x 24" length
- Control Type: Programmable Digital with 6 Menu Presets
- Conveyor Direction: Left-to-Right standard, field convertible to Right-to-Left
- Construction: Stainless Steel Bake Chamber and Exterior
- Certifications: cULus, UL EPH, NSF Certified
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every minute counts. The Star UM1850AT conveyor oven helps you meet tight launch deadlines with its quick installation and easy operation. Its durable design means you won’t face unexpected equipment failures, and its programmable presets ensure your kitchen staff can deliver consistent, high-quality food from day one. With Concept Services managing sourcing, inspection, installation, and support, you get a seamless, worry-free path to opening day and beyond.
