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CookingItem #: VCBB36B-EQ

Vulcan VCBB36B 36" Heavy Duty Gas Range with Charbroiler | NSF Certified Commercial Kitchen Equipment

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MFG: Vulcan
$33,362.00
MSRP
$15,624.80
Qty
$15,624.80

Taxes and shipping are calculated at checkout.

Product Description

Overview

The Vulcan VCBB36B is a 36" heavy duty gas range with an integrated charbroiler, designed to meet the high demands of new restaurant kitchens. This NSF certified and CSA approved equipment combines robust construction with professional-grade cooking performance, making it an essential piece of restaurant equipment for your kitchen buildout. Its stainless steel front and sides ensure easy cleaning and long-lasting durability, while the powerful 99,000 BTU burner delivers efficient and consistent heat for grilling and charbroiling.

Key Features

  • 36" Heavy Duty Gas Range with integrated charbroiler for versatile cooking options.
  • 99,000 BTU burner power ensures fast heat-up and consistent cooking temperatures.
  • Cast iron grates and radiants provide even heat distribution and durability under heavy use.
  • Stainless steel front and sides for easy cleaning and corrosion resistance in busy commercial kitchens.
  • Cabinet base offers convenient storage and a sturdy foundation for the range.
  • 6" Adjustable legs for easy leveling on uneven kitchen floors.
  • NSF and CSA certified to meet strict health and safety standards, ensuring compliance for restaurant openings.
  • Front top ledge, side, base, burner box, and stub back constructed of stainless steel for durability and professional appearance.

Built for Commercial Success

This Vulcan range is engineered for the rigorous demands of commercial kitchens, built to last while delivering consistent cooking results day after day. Its heavy duty construction means fewer repairs and downtime, translating to a higher return on your restaurant equipment investment. As part of your kitchen buildout, it helps you launch your new restaurant faster, with confidence that your cooking equipment can handle peak service times.

Specifications at a Glance

  • Width: 36 inches
  • Heat Output: 99,000 BTU
  • Top: (1) Charbroiler with cast iron grates and radiants
  • Base: Cabinet base with storage
  • Exterior Finish: Stainless steel front and sides
  • Legs: 6" adjustable
  • Certifications: NSF, CSA

Why Restaurant Owners Choose This

New restaurant owners value the Vulcan VCBB36B for its balance of speed, reliability, and professional results. With Concept Services handling sourcing, inspection, and installation, you avoid costly mistakes and compliance issues. This range helps you get your kitchen operational quickly so you can start generating revenue sooner. Its durable design ensures it remains a dependable workhorse for years, supporting your restaurant’s growth and success.

Critical Specifications

Specifications are not available for this item. Verify the model requirements before purchasing.
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