Vulcan VMG36 36" Gas Countertop Griddle | Heavy Duty & Reliable | NSF Certified
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Product Description
Overview
The Vulcan VMG36 gas countertop griddle is an essential piece of commercial kitchen equipment for any new restaurant looking to open quickly and efficiently. With a 36" by 24" cooking surface and a one-inch thick polished steel griddle plate, this griddle provides a large, smooth area for versatile cooking tasks from searing to frying. Its compact countertop design fits easily into your kitchen buildout, making it an ideal choice when space and speed matter. NSF certified and CSA flame approved, the VMG36 meets the strict compliance standards necessary for safe and professional foodservice environments.
Key Features
- Heavy Duty Construction: Stainless steel front and sides with aluminized steel chassis ensure durability and ease of cleaning.
- Spacious Cooking Surface: 36" wide by 24" deep with a 1" thick smooth steel plate offers ample cooking area for high volume service.
- Powerful Burners: Three burners delivering a total of 81,000 BTU provide fast and even heat distribution for consistent results.
- Manual Controls: Precise temperature management for cooking flexibility and control tailored to your menu needs.
- Grease Management: Includes a 6-quart grease drawer to simplify cleanup and maintain food safety standards.
- Low Profile Design: 11-1/8" cooking height with 4" adjustable legs for ergonomic comfort and kitchen space optimization.
- Compliance Certified: NSF and cCSAus certifications ensure the equipment meets health and safety regulations.
- Compact Countertop Model: Ideal for kitchens with limited space, helping you maximize your kitchen layout efficiently.
Built for Commercial Success
The Vulcan VMG36 is built to withstand the demands of a busy commercial kitchen, providing you with reliable, long-term performance. Its heavy-duty materials and construction reduce downtime and maintenance costs, while the smooth steel griddle plate delivers consistent, high-quality cooking results that your customers will appreciate. This equipment is an investment in your new restaurant’s operational efficiency and reputation for quality foodservice.
Specifications at a Glance
- Cooking Surface Width: 36" (31" - 36" range)
- Cooking Surface Depth: 24" (24" - 29" range)
- Plate Thickness: 1" smooth steel
- Burners: 3 gas burners, 81,000 BTU total
- Grease Drawer Capacity: 6 quarts
- Exterior Finish: Stainless steel front and sides
- Dimensions: Countertop unit, 11-1/8" cooking height, 4" adjustable legs
- Certifications: NSF certified, cCSAus flame certified
Why Restaurant Owners Choose This
Restaurant entrepreneurs launching new concepts appreciate the Vulcan VMG36 for its combination of space-saving design, powerful heating capability, and compliance with strict NSF standards. By partnering with Concept Services, you benefit from expert sourcing, thorough inspection, professional installation, and ongoing support, ensuring your kitchen buildout goes smoothly and your restaurant opens on schedule. This griddle helps you focus on delivering great food quickly, knowing your equipment is dependable and built to last.
